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Barilla Italian Entrees Vegetable Marinara Whole Grain Fusilli - 9.0 OZ

Grains, Pasta & Sides
Dinner & Side Dishes
83

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We cut through all the fluff to get at what really matters... nutrition.

All food products are scored from 0 - 100 based on their nutrition value.

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INGREDIENTS

Cooked Whole Grain Fusilli Pasta (water, Whole Grain Fusilli Pasta [whole Grain Durum Wheat Flour, Semolina (wheat), Durum Wheat Flour, Oat Fiber], Olive Oil, Sunflower Oil, Salt, Natural Flavor), Vegetable Marinara Sauce (tomato Puree [water, Tomato Paste], Diced Tomatoes ]tomatoes, Citric Acid), Zucchini, Carrots, Red And Yellow Bell Peppers, Eggplant, Onions, Onion Puree, Olive Oil, Sunflower Oil, Sugar, Natural Flavors, Tapioca Starch, Salt, Garlic, Garlic Puree, Thyme, Marjoram, Ground Black Pepper).

The Good

  • High Source of Fiber
  • Low Cholesterol
  • Excellent source of Vitamins and Minerals

The Bad

  • High Sodium
  • Added Sugar

WARNINGS

Contains Wheat Ingredients. The Pasta Product Is Manufactured On Equipment That Processes Products Containing Eggs. Caution: Hot After Microwaving.

DIRECTIONS

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Nutritional Info
  • Serving Size
    255.0 g

  • Serving Per Container
    1

  • Amount Per Serving
    n/a

  • Calories
    330

  • Calories from Fat
    50

  • % Daily Value*
  • Total Fat 6g
    9%

  • Trans Fat 0g
    n/a

  • Saturated Fat 1g
    5%

  • Cholesterol 0mg
    0%

  • Sodium 710mg
    30%

  • Potassium
    n/a

  • Total Carbohydrate 60g
    20%

  • Dietary Fiber 11g
    n/a

  • Sugars 5g
    n/a

  • Protein 10g

  • Vitamin A
    15%

  • Vitamin C
    4%

  • Calcium
    6%

  • Folic Acid
    n/a

  • Iron
    15%

  • Magnesium
    n/a

  • Niacin
    n/a

  • Phosphorous
    n/a

  • Riboflavin
    n/a

  • Thiamin
    n/a

  • B12
    n/a

  • B6
    n/a

  • Vitamin D
    n/a

  • Zinc
    n/a

  • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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